muschi de vitel (200 g) , sos de hribi ( 50g ) veal (200 g), mushrooms sauce (50 g)
9
Sep
vinete cu sos de rosii , ceapa, busuioc, branza pecorino si parmezan (200 g)
penne, dovlecel, creveti, smantana dulce, vin alb (220 g) penne, zucchini, shrimps, cream, white wine (220 g)
9
Sep
penne, ragu (220 g)
Felii de mus chi de vit el la gratar (130 gr), ciuperci (20g), garnitura (100 gr)
9
Sep
carne cruda de vitel ( 120 g ) taiata cu satarul si servita cu condimente separate ( 80 g ) raw veal (120 g) cut with the meat cleaver and served with spiced on the side (80 g)
9
Sep
rosii cherry , mozzarella de bivolita , busuioc proaspat , ulei de masline ( 250 g ) cheery tomatoes, mozzarella, fresh basil, olive oil (250 g)
9
Sep
Carne de vitel la cuptor, umpluta cu prosciutto si fontina vitel, prosciutto crudo, branza fontina, vin alb (150 g) veal, prosciutto crudo, fontina cheese, white wine (150 g)
9
Sep
penne, taleggio, parmigiano reggiano, gorgonzola, branza asiago, sare, piper (220 g) penne; cheeses: taleggio,parmigiano reggiano, gorgonzola, asiago ; salt, pepper (220 g)
penne, ton, masline, capere, ceapa, ulei masline, sare (220 g) penne, tuna, olives, capers, onion, olive oil, salt (220 g)
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Jun 14th 2014 -
Sep 21st 2014 -
Jun 25th 2014
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Jun 14th 2014
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Sep 21st 2014
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Aug 25th 2014 -
Jun 25th 2014